The DL/SE™ extraction technology was developed to produce highly concentrated flavors, antioxidants and botanical extracts using minimal solvent. This process eliminates the need for further thermal concentration, which normally degrades important phytochemicals or drives off essential top notes.
Our high-quality DL/SE™ Extracts and Concentrates are perfect for use in food, beverage and nutraceutical applications—where flavor and botanical marker content matters most!
Liquid Extracts and Concentrates
Liquid Extracts and Concentrates to Choose From
Green Tea*
Black Tea*
Ceylon Tea
Organic Tulsi Tea
Hibiscus*
Oak Chip
Organic Brewed Yerba Mate
Organic Roasted Yerba Mate
Oak Chip and Ceylon are only conventional. Both Yerba Mates and Tulsi are only organic. *available both organic and conventional
We can also manufacture custom extracts made from a variety of dried raw materials using a number of food-grade solvent systems. Depending on the solvent and raw material used, products may be labeled “natural flavor,” “brew” or “infusion.”
Download our Liquid Extracts & Concentrates Technical Data sheet here!
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